by Nicole Wilt | Nov 3, 2021 | Member Recipes & Cooking Tips, Recipe, Uncategorized
Recipe for Chocolate Peanut Butter Protein Balls Super simple, protein-packed energy bites in LESS THAN 5 MINUTES!! Your family will love these Chocolate Peanut Butter Protein Balls. These are a household favorite, and never last more than a few days. We use oats as...
by Nicole Wilt | Oct 31, 2021 | Member Recipes & Cooking Tips, Recipe, Uncategorized
Zesty Carrots Recipe Let’s add some zest to carrots! Carrots can be a versatile and very healthy side dish for almost any meal, and they get perfectly tender when roasted over the grill. A simple trick is to coat in olive oil, then place in a roasting pan,...
by Nicole Wilt | Oct 31, 2021 | Member Recipes & Cooking Tips, Recipe, Uncategorized
Sauerkraut with Apples Recipe Still looking for that perfect Thanksgiving side dish this year? We’ve got you covered; Sauerkraut with Apples. It’s tang perfectly counters the round, hearty flavors of such Thanksgiving staples & sauerkraut heated on the grill...
by Nicole Wilt | Aug 10, 2021 | Member Recipes & Cooking Tips, Recipe
Tofu Bowl Quick + Easy Meal! Let’s put together a Tofu Bowl! Here’s our usual tofu stir fry recipe, but with a small twist to give it a bit of zing!• Cut a firm block of tofu into 3 or 4 equally thick wedges. Bake at 400°F for about 5 minutes on each side. No...
by Nicole Wilt | Aug 4, 2021 | Member Recipes & Cooking Tips, Recipe
We often hear people being intimidated by trying to cook fish, worrying about making it too soft or unpalatable. We personally prefer fish like salmon done well, or at least firm with texture on the surface. Whether baked or grilled, the key is keeping the SKIN ON!...
by Nicole Wilt | Jul 21, 2021 | Member Recipes & Cooking Tips, Recipe
Set oven to roast at 400F. Place a sliced tofu block in to start baking for about 10-15 minutes, then add our famous buffalo cauliflower dish. At the time of adding the cauliflower, flip the tofu, seasoning the second side. After another 15 minutes, when the...